Steak Strips in special pepper sauce

User Rating:  / 1

Details

Category: Main Courses

Published on Saturday, 06 August 2011 16:44

Written by Rob van Diessen

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A delicious recipe with pepper and cheese sauce that has to do in about 30 minutes.  

Ingredients:

• 800 gram steak
• 2 sachet dried ham cheese sauce (Brand Name: Maggie)
• 1 bottle of pepper sauce (brand name: Calve)
• 400 grams potatoes or new/mini potatoes
• Salt and pepper

preparation:

• Cut the steak into strips.
• Season the steak as desired
• Fry the steak strips in a pan (no fries fryer).
• Bake the potatoes or new potatoes
• Add boiling water to the ham cheese sauce.(See the exact description on the package)
• Add the peppersauce with the hamkaas sauce and stir through.
• Remove the steak from the pan (without fat) and stir the strips into the sauce.

Serves with baked potatoes or new potatoes. I recommend the vegetable peas or broccoli

This recipe I got from my girlfriend's mother.

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